To make Ginger Tulsi Tea, begin by placing tea leaves in the teapot. Next, pour hot water at around 80°C over the leaves and allow it to steep for 2-3 minutes to extract the flavors. Once the tea has brewed, strain it into your cup. If desired, add honey for sweetness, then serve the tea hot for a refreshing experience.
Keeps stress levels in check, may improve hair and skin, alleviates monsoon sniffles, and helps with respiratory problems.
Can be consumed after lunch and after dinner
Green Tea Leaves
Dry Ginger
Tulsi
Very impressed with their products. the packing and delivery system is also satisfying.
Perfect for consumption when you suffer from cough and cold or even fever.
Gives energy and freshness whenever I have this. Good quality.
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the refreshing smell of tulsi and the smell of ginger makes it my favourite tea. I ask everyone to buy this atleast once.