blend of black tea and oil of bergamot.
To make Earl Grey Black Tea, begin by placing tea leaves in the teapot. Pour hot water at around 80°C over the leaves and let it steep for 2-3 minutes to bring out the flavor. Once steeped, strain the tea into your cup. If desired, add honey for sweetness, then serve hot for a comforting cup of tea.
Improves immunity, boosts metabolism, and is beneficial for teeth.
Can be consumed anytime of the day